Cook 1 pound of bow-tie (farfelle) pasta according to directions.

After straining pasta, add…

• 3 cups sliced mushrooms
• 1 1/2 cups diced tomatoes (or tomatoes and combination of other vegetables; I like broccoli). 
• 1 stick unsalted butter 
• 2 cups milk (or half & half; or white pasta sauce)
• 2 cloves garlic (minced)
• 1 tablespoon parsley (chopped)

Cook on high heat, stirring slowly until it starts to boil. Lower heat to medium and let simmer until thickens. Remove from heat and slowly add… 

• 2 cups Parmesan cheese 
• salt & pepper to taste