Italian Seasoning

Sun, Jul 12, 2020 1-minute read

Combine (if a larger amount is needed, keep the same ratio) and store in an air tight container:

  • 1 1/2 teaspoon dried oregano
  • 1 teaspoon dried marjoram
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon dried sage